
FAQs
How do I register?
Simply click “Reserve My Spot,” complete your payment, and check your email for your confirmation details.
HOW LONG ARE THE CLASSES?
Online classes are hour and a half, which includes Q&A.
Do I need cooking experience?
Do I need cooking experience?Not at all. Chef Huda walks you through each step in a clear, supportive way.
Can I cook with my kids?
Yes. The dish is family-friendly with adjustable spice levels.
What ingredients do I need?
A full prep list will be emailed after registration.
Can I make substitutions?
Absolutely. Chicken, scallops, or vegetables work beautifully.
Recommended Tools
Sauté pan • Knife & cutting board • Measuring cups/spoons • Wooden spoon or spatula • Plates or bowls for plating
Can I join late or leave early?
You can, but joining on time ensures you don’t miss key techniques.
Will the class be recorded?
Yes. The session will be recorded for internal and future use
Are refunds available if I can’t attend?
Because your registration includes access to the recipe, materials, and class recording, all ticket purchases are non-refundable.

